Saturday, April 3, 2010

Banana Bread

So we had some bananas that were getting a little brown the other day so I though it would be nice to make some banana bread, so I took the bananas and put them in a brown bag for a few days because they weren't yet ripe enough
well they were pretty much black today so I decided they were ready
I used a recipe from one of our family cook books, It was really simple so I think Ill put it on her.
1/2 cup butter
1 cup sugar
2 eggs
2 cups flour
1 tsp. baking soda
1tsp. salt
3 large ripe bananas, mashed
1/2 tsp. vanilla
Mix all the ingredients well. bake in bread pan 350 degrees for 30-40 min.
It turned out lovely, very moist and dense, perfect for breakfast or an after dinner snack!

For diner my dad took us to a Chinese buffet in Dayton
Now I know what your thinking why would you go all the way to Dayton when there is a Chinese buffet right in Xenia?
Well this one was sweet because it had sushi and like a hibachi station thing!
It was pretty good I ate a lot of sushi as you can see, I mean really all you can eat sushi for $10 of course I'm going to eat as much as I can!

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