Friday, April 30, 2010
Thursday, April 29, 2010
Wednesday, April 28, 2010
Tuesday, April 27, 2010
Monday, April 26, 2010
Sunday, April 25, 2010
Saturday, April 24, 2010
Friday, April 23, 2010
Thursday, April 22, 2010
Wednesday, April 21, 2010
Tuesday, April 20, 2010
Then I added 6 cups of rice cereal and stirred until it was all coated evenly
I poured the mixture onto a buttered sheet pan and pressed it into an even sheet
I then repeated these steps in order to make a second sheet of rice krispies
One sheet of rice krispies gets marshmallow fluff
Monday, April 19, 2010
Sunday, April 18, 2010
Saturday, April 17, 2010
I only ate one half so ill probably bring the other half to school for lunch on Monday
Friday, April 16, 2010
I'm really hoping my tummy will stop all this madness here soon!
Thursday, April 15, 2010
Wednesday, April 14, 2010
Tuesday, April 13, 2010
Monday, April 12, 2010
Maybe if you actually make it with the almond butter you will like it better
Sunday, April 11, 2010
Saturday, April 10, 2010
Friday, April 9, 2010
Thursday, April 8, 2010
I made my own sauce like always but this time I used fresh herbs because I would really like to start using them more often, and you know what? they made my sauce like 10 times better!
I also added Italian sausage then a bunch of cheese, mixed it all up, poured it in the pan, covered with more cheese then baked for about 30 minutes on 375 until the cheese was all golden brown and bubbly!
Wednesday, April 7, 2010
Tuesday, April 6, 2010
Monday, April 5, 2010
Sunday, April 4, 2010
I hope everyone had a great Easter
Saturday, April 3, 2010
For diner my dad took us to a Chinese buffet in Dayton
Now I know what your thinking why would you go all the way to Dayton when there is a Chinese buffet right in Xenia?
Well this one was sweet because it had sushi and like a hibachi station thing!
It was pretty good I ate a lot of sushi as you can see, I mean really all you can eat sushi for $10 of course I'm going to eat as much as I can!
Friday, April 2, 2010
Thursday, April 1, 2010
I butterflied a some chicken breasts then layers them with baby spinach, prosciutto , sun dried tomatoes, and provolone cheese. I then rolled them all up and used toothpicks to secure the seams. I seared them on all sides for a few minutes and then I finished them off in the oven.
To go with the chicken I made some garlic and Parmesan pasta and I wilted so more baby spinach into it
It was all very good and I think this could become a new appetizer I could make for parties!
Alright so last night I made a pork stir-fry!
So I don't know about you but I know I always thought Chinese food was bad for you and full of sugar and what not but this is a very simple very healthy stir-fry that I found in one of my healthy Martha Stewart magazines lol
It was super yummy and full of great veggies and by using pork instead of chicken it made it a little more exciting for me because all I ever cook with is chicken.
Oh and it also had pineapple in it!
Now I know what your thinking pineapple? but it was really good, it added that extra sweetness without adding any sugar.
This was a great recipe and I can't wait to try it again.